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Wallmans |
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  Experience Wallmans spectacular dinner show and stay at Imperial Hotel in Copenhagen, right across from the Circusbuilding. The Wallmans package includes: - Champagne at the hotel
- Show
- 4 course dinner
- Stay in a double room
- Breakfast buffet
  Price per person in a double room | - From DKK 1390,- |
 Book tickets and rooms at the Imperial Hotel today as the offer is only valid at limited rooms.Check in at the hotel after 2 pm. The show starts at 6.30 pm. Please chose one of the menu when you make your reservation with the hotel. The menus can be seen below:
Wallmans Menu
Lobster bisque with a brandade of dill brioche * Four Flavours on a Plate Goose liver tureen with pickled romantica tomatoes Chevre chaud with oven-baked, nutmeg-spiced pumpkin Butter-toasted sandwich with caviar Served with bread and muffins ** Saddle of veal in crepinette served with butter-roasted root vegetables, baked apples and the season’s crispy, tender vegetables *** Wallmans Dessert Platter Gateau of three structures: Chocolate ganache with biscuit fondant and hazelnut mousse Petit Four of pineapple and lime creme Served with liquorice drizzle and mango preserve
Vegetarian Menu
Cauliflower Soup with asparagus and carrot sherbet * Four Flavours on a Plate (vegetarian) Chevre chaud with oven-baked, nutmeg-spiced pumpkin Butter-toasted sandwich with artichokes Filled piquillo peppers Poached egg and truffles Served with bread and muffins ** Butter-roasted root vegetables with Jerusalem artichokes and ocean coral Served with a variation of chick peas *** Wallmans Dessert Platter Gateau of three structures: Chocolate ganache with biscuit fondant and hazelnut mousse Petit Four of pineapple and lime creme Served with liquorice drizzle and mango preserve
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Season:The show season is from 11.01.2008 to 21.06.2008 Show days:- Jan.-Apr.
Thursday, Friday and Saturday
- May
Thursday, Friday and Saturday
- June
Wednesday, Thursday, Fridag and Saturday
The offer is valid for a limited number of rooms and the price is per night per person. | |
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